From donating meals to healthcare heroes and rewarding our hardworking employees to advocating for essential workers and keeping our staff and customers safe, here’s a complete list of what we’ve been doing in our communities.
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We’re celebrating World Milk Day by donating $10,00 to Rhode Island Agencies in need.
We’re teaching little gardeners how to grow their own veggies and herbs with our Grow & Learn program.
We’re donating 32 tons of food to Feeding Westchester and Connecticut Food Bank
We’re allocating more than $44 million to increase pay, expand healthcare benefits, access to critical safety equipment and more for our hardworking staff.
With COVID-19 challenging our communities in many ways, we’re giving back. This year, we’ll ask customers to round up their purchase at check out and donate to relief efforts.
We’re proud to support those working to help families continue to put food on the table. Learn more about our $1 Million donation to our food back partners.
We hope everyone is staying safe and healthy during this time. We will be updating this site on a regular basis as the situation develops. If you have further questions, please download our Customer FAQs or read our latest press releases.
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